Drought is the leading driver of production risk in U.S. agriculture. Although flooding, early frosts, pests, and other risk factors pose major challenges to farmers, no other source of production risk is as nationally significant as drought in terms of lost agricultural production and income. A major drought can reduce crop yields, lead farmers to cut back planted or harvested acreage, reduce livestock producthttps://www.h2oiq.org/?p=6729&preview=trueivity, and increase costs of production inputs … [more…]
From cooling power plants to quenching thirst and growing crops, water is part of everything we do.
February 22, 2019 — As climate change, urban development, irrigation and other factors are altering the availability of water, it’s important to understand how we use water on a daily basis in the U.S. — and where the opportunities are for using it more wisely.
A recent report from the … [more…]
A history of drought refugees in America.
San Francisco, CA (PRWEB) – It was 83 years ago this week, when 23 car and truck-loads of migrant families were reported to have crossed the California-Arizona border in a single day. They were among tens of thousands of poverty-stricken families who found themselves without water in 1936, as drought and erosion in the Southern Plains swept through about 100 million acres of … [more…]
PHOENIX – Wells are drying up because groundwater is being depleted, and that affects food production and access to drinking water. … [more…]
Farmers have been concerned about water issues for as long as human beings have been growing crops. From the irrigation ditches of the ancient near east, to the flooding of ancient Egypt, the lack of water, or too much of it, has shaped the rhythms of farming life.
As a result, farmers throughout history have developed various strategies related to water.
Some … [more…]