Public health

‘Fecal Soup’: Wisconsin Well Water Would Horrify You

Erika Balza does not drink the water out of her tap. Despite having a new well installed that came with a price tag of more than $13,000, she doesn’t trust it.

“We’ve just written it off,” says Balza, a 47-year-old former paralegal and title insurance agent. “I did say after the new well was installed that old habits die hard, that you don’t drink the water. But in the back of your mind you just re-question if it’s really safe, at any time.”

Part of the reason: One evening in October 2016, as Balza and her husband were getting ready for bed, they turned on the faucets. Out came dark brown water that smelled like manure.

“I mean, that’s just disgusting,” Balza says.

Balza’s house has been in her husband Rob’s possession since 1993, built originally by his great-grandparents in the late 1800s and situated in Wisconsin farmland a mile east of the town of Luxemburg. Out of the municipal water system’s reach, the couple relies on a private well system that’s replenished by groundwater.

Balza says she knew when she moved into the home in 2012 that the water was contaminated, though for the most part […]

More about “brown water,” farm manure and more in drinking water:

Hurricane Florence breaches manure lagoon, coal ash pit in North Carolina

Report Spotlights Nitrate Contamination in Drinking Water Across the USA

Farming activity contaminates water despite best practices

Lawsuit Dismissal Spells Bad News for Iowa Water Quality

Meat industry blamed for largest-ever ‘dead zone’ in Gulf of Mexico

Owners of private water wells should test well after floods

Summary
Article Name
'Fecal Soup': Wisconsin Well Water Would Horrify You
Description
28% of county wells have some nitrate or bacterial contamination, with some areas - like near Red River and Lincoln - showing rates from 35 - 45 percent.
Author
Publisher Name
US News & World Report
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